Wholewheat Walnut Cake

Name: Wholewheat Walnut Cake
Prep time: 30 min
Cook time: 45 min
Total time: 30 min
Yield: 8
Ingredients: whole wheat aata; dates; milk; vanilla essence; ghee; baking soda; baking powder; cocoa powder

30 mins prepServes 8

A guilt-free chocolate cake made with whole wheat, dates, and walnuts. This healthy dessert is easy to prepare and perfect for those looking to indulge without compromising on health. It features an aromatic mix of ingredients including whole wheat flour, dates, milk, and cocoa powder, creating a delightful treat that’s both delicious and nutritious.

8 servings

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Instructions

1: Soak dates in 1/2 cup hot milk for 30 minutes and then puree them.

2: In a bowl, mix the dates puree, milk, ghee, and vanilla essence.

3: Sift in the dry ingredients: whole wheat aata, cocoa powder, baking powder, and baking soda.

4: Grease a 7-inch pan with ghee.

5: Pour the batter into the pan and cover with chopped walnuts.

6: Bake at 350°F for 45 minutes.

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Wholewheat Walnut Cake

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