A quick and easy vegetarian sandwich made with a flavorful mix of eggless mayonnaise, vegetables, and a refreshing mint cilantro chutney, perfect for breakfast or a light meal.
1: In a bowl, mix together the eggless mayonnaise, cream/milk, onions, lettuce, capsicum, cucumber, corn, salt, pepper powder, red chilli flakes, and Italian seasoning mix.
2: For the mint cilantro chutney, blend together yogurt, lemon juice, cilantro, mint leaves, chilli, sliced ginger, garlic, roasted cumin powder, and kosher salt until smooth. Add water as needed for consistency.
3: Spread the vegetable mix on your preferred bread.
4: Top with the mint cilantro chutney, add any additional toppings if desired.
5: Assemble the sandwich, slice, and enjoy!