A delightful dish of Pepper Chicken Rice that involves marinating chicken with salt, pepper, and ginger garlic paste, then frying it and mixing with soy sauce and cold rice.
1: Marinate chicken with salt, pepper, and ginger garlic paste.
2: Heat oil in a pan and add the chicken, frying well.
3: Add soy sauce, cold rice, pepper, and seasoning powder to the pan.
4: Garnish with spring onions before serving.
