Paneer Schezwan Toast is an easy snack that can be prepared in just 10 minutes. Made with Szechuan sauce, mayonnaise, diced vegetables, and topped with cheese and herbs, it's perfect for a quick bite.
1: Preheat the oven to 300°C.
2: Spread Szechuan sauce and mayonnaise on the bread.
3: Top with chopped onions, capsicum, coriander, and paneer cubes.
4: Add cheese on top.
5: Sprinkle oregano and chili flakes for garnish.
6: Bake in the oven for 8-10 minutes.
