Paneer Makhani Cheese Buns15 mins prepServes 2Delicious Paneer Makhani cheese buns lined with garlic butter, filled with Makhani, onions, green pepper, and cheese, baked to perfection.US standardMetric-2 servings+SharePrintWhat you need1 oz butter1 green pepper1 garlic1 oz cheese1 buns1 bunch coriander1 onionCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Line the inside of buns with melted butter mixed in garlic and chopped coriander. 2: Add the Makhani, onions, green pepper, coriander, and cheese. 3: Bake for 10 minutes at 350°C.View original recipe