Paneer Fried Rice

1: Soak paneer in hot water for 10 minutes.

2: Marinate paneer with salt and pepper.

3: Fry spring onions, red and green bell peppers, and garlic.

4: Add salt and green and red chilly sauce to the mixture.

5: Add marinated paneer to the pan.

6: Add cold refrigerated rice and mix well.

7: Garnish with spring onions before serving.