An easy and quick brownie recipe that requires no eggs or maida. With just a few ingredients and ready in no time, these brownies are perfect for satisfying chocolate cravings. Bake in the microwave or oven for delightful treats.
1: Melt the butter and combine it with jaggery powder in a bowl.
2: Add milk, whole wheat flour, and cocoa powder to the mixture.
3: Mix until well combined, and fold in chocolate chips.
4: Grease a microwave-safe baking dish with butter or line it with parchment paper.
5: Pour the brownie batter into the prepared dish.
6: Microwave on high for 2 minutes and 30 seconds, checking for doneness at 1 minute and 30 seconds with a toothpick.
7: If needed, add more time in 30-second intervals until done.
8: Let cool slightly before serving.
