Quick and delicious noodles flavored with gochujang, garlic, and other savory ingredients. Perfect for a fast meal, these noodles are mixed with a variety of sauces for added depth of flavor.
1: Boil the ramen noodles and reserve some of the water.
2: In a bowl, combine chopped garlic, gochugaru or red pepper powder, seasoning powder, spring onions, spring greens, and hot oil.
3: Add gochujang, peanut butter, vinegar, and dark soy sauce to the bowl.
4: Mix all ingredients well, adding a bit of the reserved noodle water to thin the sauce.
5: Add the boiled noodles to the sauce and mix until well combined.
6: Serve and enjoy!
