High Protein Egg Salad Toast

Name: High Protein Egg Salad Toast
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: boiled eggs; chopped onions; chopped jalapeno; chopped olives; Avocado; Greek Yogurt; Mayonnaise; chilli oil; spring greens; sesame seeds; Salt; pepper

15 mins prepServes 2

A delicious and nutritious egg salad toast that combines boiled eggs, vegetables, and optional avocado, topped with Greek yogurt or mayonnaise and served on toasted bread. Perfect for breakfast, brunch, or a light lunch, this dish is easy to prepare and ready in just 15 minutes.

2 servings

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Instructions

1: Boil and peel the eggs.

2: Lightly mash the eggs and add all the vegetables and seasonings.

3: Add Greek yogurt or mayonnaise to the mixture.

4: Mix well.

5: Toast the bread of your choice.

6: Add lettuce on the toasted bread.

7: Add the egg mixture on top of the lettuce.

8: Garnish with spring greens and sesame seeds.

9: Drizzle more chilli oil and serve.

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High Protein Egg Salad Toast

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