1: Cut boiled eggs into halves and keep aside.
2: Heat oil in a pan.
3: Add cumin seeds, garlic, and curry leaves.
4: Add all spices: turmeric, chili powder, amchur powder, and cumin coriander powder.
5: Add the eggs and a little water to the pan.
6: Coat the eggs well with spices.
7: Garnish with chopped coriander leaves.
