A refreshing Dahi Sandwich made with hung curd combined with veggies like corn, cucumber, capsicum, cabbage, carrots, and onions. Adjust the ingredients as per your preference for a delicious snack.
1: Tie hung curd in a Muslin cloth and refrigerate for 4-6 hours.
2: Chop veggies including corn, cucumber, capsicum, cabbage, carrots, and onions.
3: Mix the chilled hung curd with the chopped veggies.
4: Spread the mixture on bread slices to create sandwiches.
5: Serve and enjoy your Dahi Sandwich.
