Choco puffs are an easy and delightful treat to make during the holiday season, featuring puff pastry and chocolate. These puffs can be shaped and baked for a delicious snack or dessert.
1: Roll out puff pastry.
2: Cut into desired shapes.
3: Add chocolate piece in the center.
4: Place another cut pastry sheet above.
5: Secure well on all edges.
6: Brush the pastry stars with milk or eggs.
7: Bake at 400°C for 10-15 minutes.
