Aloo Pakora is a delicious Indian snack made by slicing potatoes and coating them with a spiced gram flour batter before frying. This recipe includes a blend of spices like carom seeds, garam masala, and red chili powder to enhance the flavor.
1: Combine all ingredients (besan, rice flour, carom seeds, garam masala, red chili powder, turmeric, salt, and ginger or ginger garlic paste) in a bowl.
2: Add the sliced potatoes to the bowl with the mixed ingredients.
3: Deep fry or air fry the coated potatoes until golden brown.
